Saturday, July 31, 2010

Frozen Grasshopper Squares Anyone??

Just a quick recipe...

(courtesy of Kraft Food & Family/ Summer 2009)

28 Oreo cookies
1 and 1/2 quarts of Mint Chocolate Chip Ice Cream, softened
8 oz. Cool Whip, thawed
1 square Baker's Semi-Sweet Chocolate, grated

Line a 13x9 pan with foil, with ends of foil extending over sides.
Crush 20 cookies, sprinkle crumbs onto bottom of pan.
Spread ice cream evenly over crumbs.
Top with Cool Whip and grated chocolate

Freeze 3 hours
Remove from freezer 15 min. before serving.
Let stand at room temp. to soften slightly.
Lift dessert from pan with foil handles, cut into 16 squares
Cut remaining Oreos in half and place on each square.



  1. Anything with oreo cookies involved - you can count me in!

  2. This looks so yummy! Perfect summertime dessert!

  3. Oh my! These look so good. I love mint and chocolate together. Wish I was not on a diet, but someday...

    My name is Sherry and I wanted to come by and introduce myself as I have joined the Bloggerette Sorority. I am new to the blog world (3 weeks!) so I missed the Rush, but I look forward to joining in on the fun in the future. I would be honored if you would come by my blog for a visit at Hope to see you there.

    Take Care~ Sherry

  4. Yum-a-Lum. Anything frozen sounds good right about now. :)